Effect of Ascorbic Acid and Acetylsalicylic Acid Supplementation On
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چکیده
A total of 100, day-old broiler chickens were randomly divided into 5 groups and kept under elevated temperature (34-36EC) to see the effect of ascorbic acid and acetylsalicylic acid (Sb-Asper-C, a commercial product) on the feed conversion ratio (FCR), immune status and ratio of weight of bursa, thymus and spleen to body weight. Heat stress increased the FCR but decreased the immune response and ratio of bursa, thymus and spleen to body weight of the birds. Ascorbic acid and acetylsalicylic acid supplementation during heat stress had beneficial effects on FCR, immune status and ratio of weight of bursa, thymus and spleen to body weight of the birds. Grossly, bursa thymus and spleen of heat stressed birds were atrophied but ascorbic acid and acetylsalicylic acid supplemented birds were not atrophied, No specific histopathological changes were observed in all groups.
منابع مشابه
Onm-2: Effect of Antioxidant Supplementation Like Ascorbic Acid, Vitamin E and ?-Carotene Supplementation on Semen Quality and Biochemical Parameters
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Effects of Ascorbic Acid and Acetylsalicylic Acid Supplementation on the Performance of Broiler Chicks Exposed to Heat Stress
A total of 100, day-old broiler chicks were randomly divided into 5 equal groups and kept under elevated temperature (93-97F) to see the effect of ascorbic acid and acetylsalicylic acid on the feed conversion ratio (FCR), immune status and ratio of weight of bursa, thymus and spleen to body weight. Heat stress increased the FCR but decreased the immune response and ratio of bursa, thymus and sp...
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